Dessert: For dessert, breakfast, or a snack, nothing is better than a slice of this classic American banana bread!

Our bakery-worthy banana bread has the classic flavor of bananas combined with nutmeg and sweet pecans and will rival even ...

Confession. I let my bananas get overripe on purpose. And sometimes, I buy the overripe ones at the grocery store. Why? I need all those overripe bananas because I make smoothies almost daily.

Inspired by some ripe bananas at home, Jessica showed off her baking chops with this recipe. She describes the creation as a cross between banana bread and banana cake. For the bread/cake mixture, ...

This clever recipe from Andrea Nguyen’s “Vietnamese Food Any Day: Simple Recipes for True, Fresh Flavors” (Ten Speed Press, $25) transforms simple ingredients — overripe bananas and inexpensive bread ...

MANILA, Philippines — You love Banana Bread and you are also a big fan of Red Velvet Cake. So, can you combine your two favorite sweet treats in one? Well, yes, according to The Maya Kitchen, which ...

Melt-in-the-middle chocolate mug cakes are the most popular flavour for these speedy sweet treats. But this straightforward recipe fits the bill perfectly for those craving the warmth and fruitiness ...

Warning: once you cut into one of these sweet breads, you won't be able to stop at one slice! Indulge with your kiddos in these creative recipes for rich sweet breads and try out flavorful fruit and ...

This banana bread recipe stands out from most with its concise list of ingredients, and it's so quick to make with just 20 minutes needed to bake it. Making banana bread to use up otherwise wasted ...