Please provide your email address to receive an email when new articles are posted on . Dietary amino acid patterns correlate with an increased risk of chronic kidney disease, according to data ...

The current study aimed to investigate the association between dietary amino acid patterns and incidence of hypertension, using principal components factor analyses. This study was conducted within ...

Previous studies have shown that each edible oil type has its own characteristic fatty acid profile; however, no method has yet been described allowing the identification of oil types simply based on ...

D. Joe Millward, Centre for Nutrition and Food Safety, School of Biological Sciences, University of Surrey, Guildford GU2 5XH United Kingdom. balance measurements. The questions posed in this review ...