As a New Yorker, I am picky and personal about my pizza. I like a thin crust, fresh tomato sauce that's not too sweet and whenever possible, fresh basil on the mozzarella. So it was with some ...
Yellow gold is back, everywhere. Case in point: we can use a gold toilet at a museum and pour gold fluid on our faces. So perhaps it shouldn't come as a surprise that gold flakes are beginning to ...
CHICAGO (CBS)-- If you thought Chicago had the richest tasting pizza, you might want to think again. Industry Kitchen, a New York American cuisine that typically focuses on favorites like salads, ...
No matter how you slice it, this pizza is only for the 1%. A pie topped with 24-karat gold leaves, foie gras, truffles and dollops of caviar is $2,000 at Industry Kitchen in the Financial District.